The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
Author(s): George Motz
The Great American Burger Book was the first book to showcase a wide range of regional burger styles and cooking methods. In this new, expanded edition, author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, bread, and deep-fry burgers based on signature recipes from around the country.
Product Information
General Fields
- :
- : Harry N. Abrams, Inc.
- : Harry N. Abrams, Inc.
- : 1.14759
- : 01 May 2023
- : 3.2 Centimeters X 20 Centimeters X 24.8 Centimeters
- : books
Special Fields
- : George Motz
- : Hardback
- : English
- : 288